Industry

Description

After purchasing Industry in July 2018, head chef and owner Mark Heffer’s lifelong dream of owning and operating a cafe alongside his family and close friends was complete. With 8 years experience as a chef with a passion for good food, that passion is now directed into bringing Invercargill the very best food and drinks possible. We want dining with us at Industry to be an experience, not just a meal. After making the most of the ample parking and easy access, you can expect to step into a bright, modern and spacious interior. You will be greeted by our friendly staff and have the opportunity to peruse our extensive menu and cabinet options. We have a wide range of seating options, from relaxed comfy chairs, ideal for casual coffee catch ups, to tables of all shapes and sizes to fit groups of all sizes and even a private dining area for meetings, functions or larger families or groups. We also have a sheltered courtyard where you can dine in the beautiful Southland sunshine or perhaps with your favourite furry friend. We make all our food on premises, from our baked goods, right down to our condiments, using fresh, local ingredients. Our team pour every ounce of their passion and love for what we do into your experience here at Industry. We all love what we do and take great pride in what we have to offer. We hope you will love Industry just as much as we do.